North 19

a cook, some rambles, and an enthusiasm for eating

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Pieds bleus, Mousserons & Pancetta

Jun 2, 2012

A few photos of tonight’s dinner… featuring pieds bleus from New Covent Garden Market, yesterday.   Continue…

Two happy finds

Apr 28, 2012

There’s usually something delightful and unexpected in even the most uninspiring-looking independent London corner shop. Continue…

Homemade Yoghurt

Apr 6, 2012


I was first introduced to home making yoghurt from an orange and white plastic contraption in our family kitchen in the 1980’s. Continue…

A little Japanese cookery, and a pickled swede

Mar 9, 2012

Calamari salad with miso dressing

Japanese Cooking, A Simple Art by Shizuo Tsuji is the most comprehensive guide to Japanese food Continue…

A Pork-tastic Terrine

Feb 24, 2012

Humph is coming to an end.  We have just one chump chop, and a half shoulder remaining. Continue…

Tagliatelle in love with beetroot

Feb 21, 2012

So the title is a little embarrassing, but it’s not far off Valentine’s day, and I’m a total sop at heart.   Continue…

Wintry Weather, Cornbread & Spicy Beans

Feb 5, 2012

It’s snowing!  I stayed up watching the snowflakes fall until I dozed off asleep at 3am. Continue…

Ode to Chioggia Beetroot & a Salmon Salad

Feb 4, 2012

Occasionally you come across a food that completely blows you away. Continue…

Buckwheat kugel: it’s all in the noodle

Jan 30, 2012

Ashkenazi Jewish roots, plus an enthusiasm for smoked salmon-based breakfasts, Continue…

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